Global demand for hazelnuts is on the rise, but the industry has a problem. More than 70% of the world's hazelnuts come from just one place: Turkey. And that leaves producers and Nutella lovers everywhere vulnerable.
But lucky for them one scientist in New Jersey has spent the last 23 years on a global quest to reinvent the hazelnut. And now his dream may finally be coming to fruition.
Today on The Indicator: how one man's lifelong obsession could end up revolutionizing an entire industry.
Music: "Morning Start"